Sunday, 4 May 2014

Vegetable saymiya

Vegetable Saymiya



Serves                    Preparation Time

4                                   20 minutes


Ingredients

  1. 2 cup Roasted Samiya
  2. Onion-1
  3. Carrot-1
  4. Potato -1
  5. Peas-1/2 handful.
  6. Few Curry Leaves
  7. 1 Red Chilli or 1 Green Chilli
  8. 1 tablespoon of Mustard 
  9. 2 tablespoon of Gingelly Oil
  10. 4 cups of Water
  11. 1 teaspoon of Salt

Method


  1. Dice the Onion,Chilli,Carrot,Potato into small pieces
  2. Heat the oil in the frying pan
  3. Add Mustard,Curry Leaves & fry
  4.  After add onions and  fry well
  5. Add all vegetables , topped with chilli
  6. Add water and salt , boil until bubbles appear 
  7. Now you can add the Roasted Samiya
  8. Mix well until Samiya is cooked 















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