Sunday, 25 May 2014

Onion Kosh



Ingredients
Onions  -2
Tomotes-2
Potatoes -2

Grinding
Coconut-1/2 shredded
Cumin-1 teaspoon
Red chillies -3 
Pottukadali-1 handful
Salt-1 teaspoon

Garnish items 
Mustraded-1 teaspoon
Urid dhal-1/2 teaspoon
Oil-2 tablespoon
Curry leaves-few

Methods
Dice the Onions ,Tomatoes & Potatoes 
Graind all the ingredients smoothly
Heat the oil in the frying fan
Add Mustrad ,Urid Dhal and Curry Leaves  
Add Onion,Potatoes fry well,and Tomotoes 
Add all of the grinding items with one cup of water
Cook for about 10 mins .





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