Kurma (Vegetable Kurma)

Kurma (Vegetable Kurma)

Kurma 

Ingredients

1. Carrot 1
2. Cauliflower-1/2
3. Green peas-1/4 cup
4. Potato 1 (cut thick pieces)
5. Onion-1
6. Tomato-1

Grinding

1. 1/2 fresh Coconut Shred
2. 1/4 cup Pottukadalai
3. 1 Teaspoon of Fennel
4. 2 Green Chilli
5. 1 Teaspoon of Salt

Garnish

1. 1 Tablespoon of oil
2. 1 Teaspoon of fennel
3. Cinnamon,Cordamon and 3 cloves
4. Curry leaves

Method             

1. Dice all vegetables
2. Grind all the items smoothly
3. Heat the oil in the frying pan
4. Fry all the garnish items 
5. While frying add all the vegetables 
6. After add the ground mixture
7. Boil for 10 minutes.