Thursday, 24 April 2014

Tomato chutney




Serves                    Preparation Time

4                                                    10 min

Ingredient

  1. 4 Tomatoes
  2. 1 Big onion
  3. 3 Red dry chillies.
  4. 1 teaspoon of salt.
  5. Little tamarind.
  6. 2 Teaspoon of oil.
  7. 1 Teaspoon of mustard seed.
  8. 1 Teaspoon of Urid dhal
  9. Few Curry leaves.

Preparation

  1. Dice the Onion & Tomatoes
  2. Heat the oil in the frying pan.
  3. Add Mustard & Urid dhal
  4. Fry it for a few seconds then add curry leaves
  5. Then add onion, Tomatoes and red chillies
  6. Add salt & Tamarind.
  7. Mix we'll keep aside to cool.
  8. Then grind the chutney in the mixie/blender.
  9. Now ready to serve with your favourite dish.








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