Thursday, 30 April 2015

Vegetable fried rice


Ingredient
Carrot-1
Onion-1
Cauliflower-1/2
Beans-12
Peas-1/2 cup frozen
Chilli green or red one
Garnishing
 Olive oil-2 tablespoon
White pepper
Salt-1 teaspoon
Cooked rice3 cups(if you want 1 person you use 1 cup rice)
Dark soy sauce-2 teaspoon.

Method
Chop all vegetables
Heat the oil in the frying with medium heat
Fry all the vegetables cook for until tender
Add rice pepper ,salt and soy sauce.
Mix well.now you fried rice is ready.

This ingredients are using 3 person.(if you want 1 person you use 1/3 for all veg)






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